If you‘ve been eagerly following MasterChef Junior, like so many of us at Peck, you saw Ben Brown hang on for another episode in a competition full of exceptionally talented young cooks.
At Peck, we pride ourselves on being a community of lifelong learners, and Ben typified that in his approach to Tuesday’s episode. “The most exciting part of last night’s episode,” said Ben, “was getting to see a master class with Mr. Ramsey. He made some signature sliders, including a regular bacon cheeseburger, a sesame seed encrusted tuna slider, and a mushroom burger with gouda and arugula.”
After Ramsey’s master class, the MasterChef Junior contestants who were at risk of elimination had 45 minutes to make their own signature slider. Ben impressed the judges with an oyster slider that Ramsey felt was of a caliber suited to MasterChef, the networks flagship celebrity cooking show with adults.
Ben was happy to share his recipe again this week.
Fried Oyster Sliders Deep Fried in Potato Chips with Cole Slaw, and a Mayonnaise Sauce
Ingredients
Directions